Blue Cheese Ground Pork Burgers With Sage
"This is a super tasting burger. Don't skimp with the blue cheese or the chutney. Make sure the cheese is well covered in the burger pattie so it doesn't leak when cooking"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (208.8 g)
- Calories 656.5
- Total Fat - 39.9 g
- Saturated Fat - 15.7 g
- Cholesterol - 131.2 mg
- Sodium - 484.4 mg
- Total Carbohydrate - 33.4 g
- Dietary Fiber - 3.3 g
- Sugars - 12.9 g
- Protein - 39.8 g
- Calcium - 335.3 mg
- Iron - 3.6 mg
- Vitamin C - 3.2 mg
- Thiamin - 1 mg
Step by Step Method
Step 1
Add the crumbs, chutney & prepared sage to the ground pork. Mix gently.
Step 2
Form into 4 patties.
Step 3
Push the cheese chunks into the center of each pattie.
Step 4
Add your favorite condiments to the burgers like tomato, sweet onion, cold slaw, lettuce, additional chutney etc.
Tips
No special items needed.
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