Banana Fritters
Recipe: #29966
July 12, 2018
Categories: Desserts, Banana, Deep Fry, Vegetarian, Flour Oil, Kosher Dairy, more
"Recipe source: Bon Appetit (July 2005)"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (144 g)
- Calories 163.9
- Total Fat - 2.3 g
- Saturated Fat - 0.4 g
- Cholesterol - 0 mg
- Sodium - 170.4 mg
- Total Carbohydrate - 35.9 g
- Dietary Fiber - 4.3 g
- Sugars - 13.8 g
- Protein - 3.3 g
- Calcium - 63.6 mg
- Iron - 1.1 mg
- Vitamin C - 9.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a bowl whisk together first 5 ingredients (-baking powder) and then whisk in 1/2 cup cold water. Add wanna slices and stir to coat.
Step 2
Pour enough into a large saucepan to reach a depth of 1-1/2 inches and attach a deep fry thermometer to side of and heat oil to 350 degrees F. Working in batches add 3 or 4 banana slices to oil and cook until golden brown (under 5 minutes). Using a slotted spoon transfers fritters to paper towels to drain. Sift powdered sugar over bananas. Serve with ice cream if desired.
Tips
No special items needed.
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