Banana Chocolate Chip Cookies
Recipe: #6475
September 10, 2012
Categories: Banana, Baby Shower, Brunch, Christmas, Easter, Fathers Day Game/Sports Day, July 4th, Mothers Day, Oven Bake, more
"Chocolate chip cookies with the flavor of bananas. These cookies are good!"
Original is 36 servings
Ingredients
Nutritional
- Serving Size: 1 (32.6 g)
- Calories 108
- Total Fat - 5.9 g
- Saturated Fat - 1.1 g
- Cholesterol - 9.6 mg
- Sodium - 37.1 mg
- Total Carbohydrate - 12.4 g
- Dietary Fiber - 0.2 g
- Sugars - 4.2 g
- Protein - 1.8 g
- Calcium - 19.8 mg
- Iron - 0.4 mg
- Vitamin C - 0.4 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 400 degrees F. Coat a baking sheet with nonstick cooking spray.
Step 2
Sift flour, baking powder, salt and baking soda together in mixing bowl and set aside.
Step 3
Cream shortening and butter with sugars in mixing bowl until light and fluffy. Beat in eggs and vanilla.
Step 4
Mix in mashed bananas. Add flour mixture and stir until just combined. Stir in chocolate chips.
Step 5
Drop by small spoonfuls onto prepared baking sheet. Bake for 12 to 15 minutes or until edges start to brown.
Tips
No special items needed.
1 Reviews
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