Baked Pumpkin Honey Goat Cheese Dip
Recipe: #41842
November 06, 2023
Categories: Cheese, Appetizers, Pumpkin, Thanksgiving, Oven Bake, Hot Appetizers, more
"Great for the fall or holiday appetizer table. Serve with a variety of crackers."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (28.6 g)
- Calories 67.4
- Total Fat - 3.2 g
- Saturated Fat - 2 g
- Cholesterol - 9.9 mg
- Sodium - 419 mg
- Total Carbohydrate - 5.1 g
- Dietary Fiber - 0.1 g
- Sugars - 4.5 g
- Protein - 4.9 g
- Calcium - 162.9 mg
- Iron - 0.1 mg
- Vitamin C - 0.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat the oven to 375 degrees F.
Step 2
In the bowl of a food processor, combine all cheeses, pumpkin puree, honey, pumpkin pie spice and salt.
Step 3
Pulse until it becomes a creamy consistency and then use a spatula to transfer the dip into an small oven safe bowl or dish.
Step 4
Bake for 20 minutes, then broil for 2-3 minutes (watching closely so that it doesn't burn!) until golden on top.
Step 5
Remove from oven and serve immediately. Drizzle with more honey, if desired.
Tips
No special items needed.
0 Reviews
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