Avocado Tomato Omelette
Recipe: #38686
May 13, 2022
Categories: Breakfast, Cheese, Cheddar, Avocado, Tomato, New England Vegetarian, Fresh Tomatoes, more
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Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (876.4 g)
- Calories 1371.6
- Total Fat - 96.8 g
- Saturated Fat - 37.5 g
- Cholesterol - 2774.2 mg
- Sodium - 2133.6 mg
- Total Carbohydrate - 11.2 g
- Dietary Fiber - 3 g
- Sugars - 4.3 g
- Protein - 108.2 g
- Calcium - 934.7 mg
- Iron - 13.2 mg
- Vitamin C - 8.9 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Heat butter in skillet
Step 2
Beat eggs seasoned to taste
Step 3
Pour into skillet
Step 4
Put cheese on one side
Step 5
Top with tomato and avocado
Step 6
Cover melt Cheese
Step 7
Flip lid over
Step 8
Plate
Tips
No special items needed.
1 Reviews
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