Armenian Vegan Artichoke Salad
Recipe: #42049
December 31, 2023
Categories: Salads, Vegetable Salad, Avocado, Artichokes, Mushrooms, Greek, Middle Eastern Copycat or Clone Recipes, Salad Dressing, more
"This festive artichoke appetizer salad is a great appetizer or snack to be served with some Mid Eastern bread. The recipe is from The Complete Armenian Cookbook by Alice Bezjian. Mrs Bezjian and her family moved to Los Angeles after living in Asia Minor and the Middle East. In LA she and her husband opened a very successful delicatessen store."
Ingredients
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- Dressing
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- Garnish
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Nutritional
- Serving Size: 1 (236.6 g)
- Calories 288.5
- Total Fat - 22.7 g
- Saturated Fat - 3.2 g
- Cholesterol - 0 mg
- Sodium - 644.3 mg
- Total Carbohydrate - 19.3 g
- Dietary Fiber - 8.6 g
- Sugars - 4.1 g
- Protein - 5 g
- Calcium - 61.8 mg
- Iron - 2 mg
- Vitamin C - 17 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In a large mixing bowl, combine the artichokes, mushrooms, olives and pimentos and set aside.
Step 2
Blend all the dressing ingredients.
Step 3
Pour over the artichoke mixture, mix gently and chill.
Step 4
Transfer to a serving bowl and garnish with the sliced avocados.
Tips
No special items needed.