Algonquin Succotash, Native American
"Would be good for Thanksgiving"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (155.9 g)
- Calories 180.5
- Total Fat - 13.3 g
- Saturated Fat - 4.2 g
- Cholesterol - 19.1 mg
- Sodium - 119.3 mg
- Total Carbohydrate - 12.4 g
- Dietary Fiber - 3.2 g
- Sugars - 3.2 g
- Protein - 4.8 g
- Calcium - 50.2 mg
- Iron - 1.1 mg
- Vitamin C - 34 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Cut up the bacon, bell pepper, red pepper , green onion and onion.
Step 2
Put in a skillet with oil, add the bell peppers and onions.
Step 3
Cook for about 5 minutes
Step 4
Then add the bacon cook another 5 minutes.
Step 5
Add corn to the pan
Step 6
Cook another 5 minutes, (Now if you use fresh corn and lima beans.
Step 7
Add the lima beans and cook another 5 minutes.
Step 8
Stir in the thyme, pepper and salt according to your taste.
Step 9
Add the cream and cook for another 5 minutes ,dont boil
Tips
No special items needed.
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