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This is a delicious little mousse with big flavors of cardamom and saffron. The recipe was originally posted by my...
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Saffron Mango Mousse
recipe by: JostLori on 11th Nov 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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This spicy shrimp, corn, and potato chowder is a delicious and easy-to-make dinner. Enjoy the smoky bacon flavor with...
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A Spicy Shrimp, Corn, and Potato Chowder
recipe by: Kchurchill5 on 11th Nov 2013
Prep Time: 5 Minutes
Cook Time: 30 Minutes
This cake is a real keeper, it is at it's best when consumed within an hour served with caramel sauce and/or...
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Stuffed Apple Cake
recipe by: lisaclm82 on 11th Nov 2013
Prep Time: 30 Minutes
Cook Time: 30 Minutes
A delicious stew with a flavorful twist-caraway seed. Serve as is for a diabetic friendly meal, or add some potatoes and...
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Chicken and Vegetable Stew with Caraway
recipe by: Mikekey on 11th Nov 2013
Prep Time: 40 Minutes
Cook Time: 50 Minutes
Adults only! Coffee, chocolate and rum in a cool treat for summer.
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Rum Mocha Milkshake
recipe by: Mikekey on 11th Nov 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
A tasty spread to serve with assorted crackers. Do not use oil-packed sun dried tomatoes. Cook time is chill time.
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Tomato and Basil Chevre (Goat Cheese) Spread
recipe by: Mikekey on 11th Nov 2013
Prep Time: 25 Minutes
Cook Time: 2 Hours
A great summertime salad.
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Watermelon-Cucumber Salad With Feta
recipe by: Mikekey on 11th Nov 2013
Prep Time: 20 Minutes
Cook Time: 0 Minutes
This is a snack type cake. This is not my grandmother's recipe, but it is as close as I have found to hers. Her...
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Heirloom Spice Cake
recipe by: Mikekey on 12th Nov 2013
Prep Time: 20 Minutes
Cook Time: 30 Minutes
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A baked crisp that is healthier and tastier than potato chips. These are thin crisps, so will not hold up for dipping...
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Italian Pita Crisps
recipe by: Mikekey on 12th Nov 2013
Prep Time: 10 Minutes
Cook Time: 8 Minutes
An easy summertime dessert. Cook time includes 3 hours of chilling. Might be good served over ice cream. ( Adults only!)
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Strawberries With Tequila & Black Pepper
recipe by: Mikekey on 12th Nov 2013
Prep Time: 10 Minutes
Cook Time: 3 Hours
A refreshing chilled dish for summertime. From a local TV cooking show. Cook time does not include time for syrup to...
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Watermelon & Pineapple Salad With Jalapeno Syrup
recipe by: Mikekey on 12th Nov 2013
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Great holiday yeast bread. Makes nice toast. Cook time depends on your machine.
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Apple Cranberry Nut Bread (ABM)
recipe by: Mikekey on 12th Nov 2013
Prep Time: 10 Minutes
Cook Time: 4 Minutes
A tropical yeast bread, great for toasting. Cook time depends on your machine. Photo by Bonnie (she couldn’t get it...
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Aloha Bread (ABM)
recipe by: Mikekey on 12th Nov 2013
Prep Time: 10 Minutes
Cook Time: 4 Hours
A meatless version of a Louisiana staple. It is thick so thin it with water if desired. Serve with garlic bread. You can...
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Vegetarian Jambalaya
recipe by: Mikekey on 13th Nov 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Easy!
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Asian Sweet and Sour Sauce For Dipping
recipe by: natsgarden123... on 13th Nov 2013
Prep Time: 5 Minutes
Cook Time: 5 Minutes
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From Gourmet Magazine-July 1962. Makes 8 dozen.
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Cottage Cheese Cookies
recipe by: Mikekey on 14th Nov 2013
Prep Time: 15 Minutes
Cook Time: 10 Minutes
A Mexican-inspired steamed mussel dish with spicy chorizo, polenta, and a delicious sauce. Perfect for a weeknight...
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Mexican Steamed Mussels Over Polenta
recipe by: Kchurchill5 on 14th Nov 2013
Prep Time: 5 Minutes
Cook Time: 25 Minutes
A variation of a Dutch favorite. Gourmet Magazine-December 1971. Makes 4 dozen.
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Speculaas (Saint Nicholas Cookies)
recipe by: Mikekey on 14th Nov 2013
Prep Time: 25 Minutes
Cook Time: 12-15 Minutes
A great addition to the holiday cookie tray. Makes 32. From Gourmet magazine-December 2006. These will be thinner...
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Chocolate Peppermint Bar Cookies
recipe by: Mikekey on 14th Nov 2013
Prep Time: 25 Minutes
Cook Time: 20 Minutes
Hard boiled eggs in a curry sauce. Serve with rice or on toast.
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Curried Eggs
recipe by: Mikekey on 15th Nov 2013
Prep Time: 15 Minutes
Cook Time: 20 Minutes
This is a tasty lamb recipe I really enjoy. I love how the rosemary compliments the lamb.
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Rosemary Mustard Lamb Chops
recipe by: QueenBea on 15th Nov 2013
Prep Time: 5 Minutes
Cook Time: 12 Minutes
Sweet and spicy. Great with a cup of tea. Prepared mincemeat is usually found in the baking section of the grocery...
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Mincemeat Cake
recipe by: Mikekey on 15th Nov 2013
Prep Time: 15 Minutes
Cook Time: 60 Minutes
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A "special occasion" dish in India. Use small bell peppers. Red or yellow peppers can also be used, or for a more...
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Indian Stuffed Peppers
recipe by: Mikekey on 15th Nov 2013
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Oatmeal is a Scottish staple. The black treacle can be replaced with molasses. For the mixed spice, I use #recipe11171
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Oatmeal Gingerbread (Scottish)
recipe by: Mikekey on 15th Nov 2013
Prep Time: 15 Minutes
Cook Time: 45 Minutes
A sweet and tangy syrup made with maple and blackberries. Enjoy it on pancakes and waffles for a delicious breakfast...
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Maple & Blackberry Syrup For Panckakes/Waffles
recipe by: Mikekey on 15th Nov 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Adapted from a recipe served at Grace in Albuquerque, NM. The ribs need to marinate overnight, so plan ahead. Good with...
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Tequila-Braised Country-Style Ribs
recipe by: Mikekey on 16th Nov 2013
Prep Time: 24 Hours
Cook Time: 3 Hours
A nice fresh salad - grabbed from The Daily Meal. It's portrayed as low carb, but it isn't from what I can...
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Avocado & Mint Quinoa Salad
recipe by: JostLori on 16th Nov 2013
Prep Time: 8 Minutes
Cook Time: 12 Minutes
This is a simple and classic Aussie dessert. The recipe was given to me by a friend many years ago. It's crispy on...
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Brenda's Classic Australian Pavlova
recipe by: JostLori on 16th Nov 2013
Prep Time: 20 Minutes
Cook Time: 60 Minutes
