Tomatoes Provencale
Another wonderful tomato taste treat!! with freshly harvested vine ripened tomatoes. from Company's comming,...
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Tomatoes Provencale
recipe by: Derf on 31st May 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes
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Coquilles St Jacques a La Provencale - Scallops With Garlic
These are so good, I can taste them just typing it! Love scallops--love garlic! Best for first course, a starter, or...
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Coquilles St Jacques a La Provencale - Scallops With Garlic
recipe by: Derf on 31st May 2013
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Fresh Fig Sauce
This is a great sauce to serve over chicken, pork, lamb, or steak. Fresh figs and port wine, are really key ingredients...
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Fresh Fig Sauce
recipe by: Kchurchill5 on 12th Jun 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Gluten Free Flour Dredge
I use this a lot with deep fried chicken wings but it works well with any skin on chicken pieces. This is also a good...
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Gluten Free Flour Dredge
recipe by: QueenBea on 3rd Jul 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Healthy Vegetable Cottage Cheese Sandwich Spread
My friend passed this along to me a few years ago. She adds a pinch of curry powder to hers, which isn't bad; but,...
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Healthy Vegetable Cottage Cheese Sandwich Spread
recipe by: Kchurchill5 on 2nd Jul 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Marinated Citrus Shrimp
Fresh shrimp marinated in citrus juices and herbs. A great appetizer or light luncheon. Try this easy and delicious...
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Marinated Citrus Shrimp
recipe by: Derf on 7th Jul 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Chilled Watermelon Soup
This is such an easy and quick soup to prepare. A perfect summertime treat. Yes, it is soup ... and yes, it is COLD....
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Chilled Watermelon Soup
recipe by: Kchurchill5 on 8th Jul 2013
Prep Time: 5 Minutes
Cook Time: 1 Hours
Vegan Green Goddess Dressing
This is a healthy, low-fat dressing that I recently made to pair with a my Goddess Nicoise recipe #10048.. I'm...
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Vegan Green Goddess Dressing
recipe by: KittenCal on 8th Jul 2013
Prep Time: 2 Minutes
Cook Time: 0 Minutes
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Yellow Cherry Tomato Salad
Delicious sweet lettle gems !! from out patio hanging plant.
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Yellow Cherry Tomato Salad
recipe by: Derf on 21st Jul 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Mixed Fruit Salad with a Basil Mint Dressing
Simply ... a nice way to "jazz" up a basic fruit salad. Now, you can use any fruit you like; but, I prefer to use a mix...
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Mixed Fruit Salad with a Basil Mint Dressing
recipe by: Kchurchill5 on 22nd Jul 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Sweet and Savory Roasted Grapes
This is such a nice easy recipe. Roasting the grapes 10 minutes, will give you a firm, but tender grape. These are...
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Sweet and Savory Roasted Grapes
recipe by: Kchurchill5 on 4th Aug 2013
Prep Time: 5 Minutes
Cook Time: 10-25 Minutes
Barley Salad with Roasted Tomatoes
A light and delicious summer time salad. I prefer to use a mix of small heirloom tomatoes; maybe a mix of colors - but,...
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Barley Salad with Roasted Tomatoes
recipe by: Kchurchill5 on 4th Aug 2013
Prep Time: 5 Minutes
Cook Time: 45 Minutes
Versatile Herb Butter ( by Annette)
This herb butter is great on shrimp, scallops, escargot, lobster and even on medallions of pork tenderloin. You can see...
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Versatile Herb Butter ( by Annette)
recipe by: Bergy on 11th Aug 2013
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Pumpkin Sage Bread Pudding
A savory bread pudding to serve as a side for turkey or chicken, or a pork loin roast."
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Pumpkin Sage Bread Pudding
recipe by: Mikekey on 26th Oct 2013
Prep Time: 60 Minutes
Cook Time: 60 Minutes
Everything Bagel & Bacon Stuffing
Found this recipe in Everyday Rachael Ray magazine. DH loves bagels, especially everything bagels, so I thought I would...
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Everything Bagel & Bacon Stuffing
recipe by: mamasmurf on 26th Oct 2013
Prep Time: 30 Minutes
Cook Time: 75 Minutes
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Kale Almond Pesto
This is a slightly different take on basil pesto, and is very healthy. Not to mention, quick and easy to make. Serve it...
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Kale Almond Pesto
recipe by: JostLori on 29th Oct 2013
Prep Time: 10 Minutes
Cook Time: 3 Minutes
Cardamom Sauce (Kardemommesauce)
This Danish "sauce" is great accompaniment for beef roasts or for barbecued beef. This is more the consistency of mint...
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Cardamom Sauce (Kardemommesauce)
recipe by: Mikekey on 3rd Nov 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Gravlaks (Dill-Cured Salmon)
When I think Scandinavian food, I think Gravlaks. DH makes the best, but he was no help when asked for quantities. So...
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Gravlaks (Dill-Cured Salmon)
recipe by: JostLori on 31st Oct 2013
Prep Time: 25 Minutes
Cook Time: 48 Hours
Latholemono
This dressing is perfect on veggies such as steamed green beans, broccoli, zucchini, cauliflower or any greens. It can...
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Latholemono
recipe by: JostLori on 5th Nov 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Herb Broth
A vegetarian broth. This works best with fresh herbs. Use as a soup base. Makes 4 1/2 cups.
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Herb Broth
recipe by: Mikekey on 11th Nov 2013
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Warm Smoky and Savory Sweet Potato Salad
One of my favorite 'Potato Salads.' Great fall flavors. I find, that I prefer this served with a warm...
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Warm Smoky and Savory Sweet Potato Salad
recipe by: Kchurchill5 on 12th Nov 2013
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Austrian Rye Bread (ABM)
A nice change from your usual rye bread. This makes a small sized loaf. Cook time depends on your machine.
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Austrian Rye Bread (ABM)
recipe by: Mikekey on 13th Nov 2013
Prep Time: 10 Minutes
Cook Time: 4 Hours
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Walnut Cake With Rosemary
A nutty flavored cake with a hint of rosemary. Be sure to use whole-wheat PASTRY flour, found in larger supermarkets and...
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Walnut Cake With Rosemary
recipe by: Mikekey on 15th Nov 2013
Prep Time: 40 Minutes
Cook Time: 40 Minutes
Another Basil Lemonade
From How2Heroes website comes this awesome basil lemonade. I know, there are dozens of similar recipes on the internet!...
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Another Basil Lemonade
recipe by: JostLori on 16th Nov 2013
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Sauteed Cod in Olive Oil with Garlic, Parsley, and Lemon
This is such a simple dish to prepare. The Cod is slowly sauteed/cooked in olive oil, with shallots and garlic. Finished...
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Sauteed Cod in Olive Oil with Garlic, Parsley, and Lemon
recipe by: Kchurchill5 on 14th Nov 2013
Prep Time: 5 Minutes
Cook Time: 15-20 Minutes
Basil & Mint Blueberry Melon Salad
Wow. All my favorite flavors come together in one bowl. This is one of those dishes that I want to eat alone, so I...
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Basil & Mint Blueberry Melon Salad
recipe by: JostLori on 16th Nov 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
5 Ingredient Spicy Rosemary Cashews
This has been on my catering/entertaining list for years. It is a old standby recipe; and, has been around for as long...
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5 Ingredient Spicy Rosemary Cashews
recipe by: Kchurchill5 on 17th Nov 2013
Prep Time: 2 Minutes
Cook Time: 10 Minutes
Tuscan Herb Salt
Tuscan Herb Salt is good on so many things. I have seen where some people think it is only good as a finishing salt, but...
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Tuscan Herb Salt
recipe by: LindasBusyKit... on 18th Nov 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes