Bring the flavors of the Caribbean to your kitchen! Caribbean cuisine is a vibrant combination of fresh ingredients, exotic spices, and bold flavors. From spicy jerk chicken to sweet and savory plantains, these recipes will transport you to the islands. Whether you're looking for an easy weeknight dinner or a show-stopping dish to impress your guests, these Caribbean recipes are sure to please. Enjoy the bright and bold flavors of the Caribbean in the comfort of your own home.
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A light, fresh cucumber vinaigrette with honey, lime, and a touch of red pepper flakes. Perfect for topping grilled fish...
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Cucumber Vinaigrette Topping/Sauce
recipe by: Kchurchill5 on 22nd Sep 2012
Prep Time: 10 Minutes
Cook Time: 5 Minutes
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An easy, but unique salad, which is quick to prepare. This dish also holds up really well; so it makes a great salad to...
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Coconut Chick Pea and Mango Salad
recipe by: Kchurchill5 on 29th Sep 2012
Prep Time: 5 Minutes
Cook Time: 60 Minutes
This is served chilled, and is great for serving with crackers or breadsticks.
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Jamaican Crab Spread
recipe by: Sue on 28th Feb 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Arrgh! This is a pirate-girlie drink. And we know how to spell obsequious, Captain Jack Sparrow. But not after a few of...
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Rum Runner
recipe by: Sue on 1st Mar 2013
Prep Time: 1 Minutes
Cook Time: 0 Minutes
Warm and comforting for chilly weather. Perfect for a Jamaican Olympian on a bobsled team.
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Jamaican Coffee
recipe by: Sue on 3rd Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This is very good! It uses pineapple schnapps to boost the fruity flavor. Did you know? Daiquiris were first made around...
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Frozen Pineapple Daiquiri
recipe by: Sue on 12th Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
The peas in this aren't really peas at all, but red beans. It is customary in the Caribbean to refer to beans as...
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Jamaican Rice and Peas
recipe by: Sue on 3rd Mar 2013
Prep Time: 5 Minutes
Cook Time: 2 Hours
The light, slightly crispy fish cakes can be a welcome change to any Caribbean meal. Use the accompanying curry aioli...
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West Indies Fish Cakes With Curry Aioli
recipe by: Sue on 8th Mar 2013
Prep Time: 15 Minutes
Cook Time: 12 Minutes
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Has lots of spices and a little bit of heat from the scotch bonnet. Very Caribbean. Served either hot or cold, easily...
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West Indian Pumpkin and Yam Soup
recipe by: Sue on 22nd Mar 2013
Prep Time: 1 Hours
Cook Time: 2 Hours
This sauce is a finishing sauce like barbecue sauce which is perfect for basting chicken, ribs, chops and burgers with....
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Jamaican Jerk Sauce
recipe by: Sue on 25th Mar 2013
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Simple fruit salad with great tropical flavor. Serve chilled, with whipped cream or with plain yogurt.
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Tropical Fruit Salad
recipe by: Sue on 1st Apr 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
I love this- its not too sweet. Please used dark aged rum-make the drink superb. Flora De Cana is my favorite
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Delicious Rum Punch
recipe by: natsgarden123... on 14th Apr 2013
Prep Time: 5 Minutes
Cook Time: 1 Minutes
Tropical banana flavor.
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Island Margarita
recipe by: Sue on 15th Apr 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A little like Panama Jack, with a rosy glow.
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Jamaican Sunset
recipe by: Sue on 15th Apr 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Nice and spicy, just the way I like it. How about you?
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Jamaican Jerk Rub
recipe by: Sue on 17th Apr 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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This is such a nice salsa or relish to serve over fish, shrimp, scallops, seafood cakes, chicken, or pork. It is so...
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Easy Peach, Papaya, or Mango and Jalapeno Salsa
recipe by: Kchurchill5 on 6th Apr 2013
Prep Time: 5 Minutes
Cook Time: 2-4 Hours
Another great "grilling" recipe. There are a few spices; but, they are pretty common ones. It is best to let the chicken...
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Sweet and Spicy Grilled Chicken with a Pineapple Rum Glaze
recipe by: Kchurchill5 on 10th Apr 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
This is a fantastic easy cocktail for a party or entertaining. And, for those who want a little kick ... or, for those...
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Gingered Mango Lemonade With or Without a Kick
recipe by: Kchurchill5 on 10th Apr 2013
Prep Time: 5 Minutes
Cook Time: 10-15 Minutes
This is so easy and absolutely delicious; but, it does take a bit of time to freeze, so plan ahead. I love to serve this...
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Coconut Rum Granita
recipe by: Kchurchill5 on 21st Apr 2013
Prep Time: 5 Minutes
Cook Time: 3-5 Hours
Something Bill threw together with some extra mango juice. Yum.
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Zombie's Kiss
recipe by: Sue on 21st Apr 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Not a true champagne at all, but a light sparkly, tropical drink.
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Tropical Champagne
recipe by: Sue on 29th Apr 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A nice marinade for summertime grilling! Be sure to give yourself ample marinating time to allow the flavor to develop...
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Jamaican Jerk Marinade
recipe by: Sue on 6th May 2013
Prep Time: 5 Minutes
Cook Time: 5 Minutes
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Make a refreshing summertime drink with this Pineapple Daiquiri recipe. Featuring light rum, triple sec, lime juice,...
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Pineapple Daiquiri
recipe by: Sue on 6th May 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A really simple yet elegant and creative end to a fabulous barbecue. Your friends will be talking!
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Barbecued Mango Cheeks
recipe by: Sue on 6th May 2013
Prep Time: 5 Minutes
Cook Time: 5 Minutes
From Splenda
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Mango Mojito Pie
recipe by: Sue on 6th May 2013
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Another of our "been around forever" recipes.
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Jamaican Jerk Chicken Fingers
recipe by: Shadows1 on 11th May 2013
Prep Time: 2 Hours
Cook Time: 1 Hours
This is a wonderful sauce that is used as a wet rub on beef, pork, and chicken before grilling.
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Recado Adobo
recipe by: Shadows1 on 13th May 2013
Prep Time: 8 Minutes
Cook Time: 2 Minutes
For basting when doing Jerk Chicken or Pork. I used it on the pictured chicken before I sauced it with a finishing sauce...
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Jerk Mop or Basting Sauce
recipe by: Sue on 21st May 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
