43 Football Dip Recipes
You know it's football time when you are running around trying to find the perfect dip...
Recipe: #8334
February 28, 2013
Categories: Dips, Spreads, Crab meat, Appetizers, Carribbean, One-Pot Meal Game/Sports Day, New Years, more
"This is served chilled, and is great for serving with crackers or breadsticks."
Place crab meat in a mixing bowl and set aside.
In another bowl or food processor, blend cream cheese, sour cream, lemon juice, horseradish, minced onion, pickapeppa sauce, chili sauce and paprika until smooth and creamy.
Add cheese mixture to crab and mix well.
Refrigerate for several hours and serve chilled with crackers, if desired.