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Delicious server with or over mashed potatoes because the gravy and mashed potatoes is the perfect combination!...
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Slow Cooker Beef Sirloin
recipe by: maDonna on 13th Jan 2016
Prep Time: 20 Minutes
Cook Time: 6-8 Minutes
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This salad is very DELICIOUS! The sweetness of the oranges, with the bite of the onion and tartness of the dressing,...
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Orange Salad With Pommery Mustard Vinaigrette - French
recipe by: ForeverMama on 13th Jan 2016
Prep Time: 15 Minutes
Cook Time: 5 Minutes
Found this on another website. It is really good. Tastes like Applebee's.
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Sweet & Sour Asian Salad Dressing
recipe by: lovinretireme... on 14th Jan 2016
Prep Time: 5 Minutes
Cook Time: 2 Minutes
The fennel, coriander & cumin with the carrots give them a whole new dimension. Add a potato and there is your complete...
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Roasted Carrots With Fennel
recipe by: Bergy on 14th Jan 2016
Prep Time: 15 Minutes
Cook Time: 40 Minutes
These are really simple and pretty quick to prepare; also, they are absolutely delicious. Now, I take advantage of quick...
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Baked Eggs With Cheesy Grits & Collards
recipe by: Kchurchill5 on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 35-40 Minutes
This recipe makes a delicious 'Meatless' Italian Dinner. Now, this is perfect to make for a family member or...
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Italian Quinoa Spinach Patties With Roasted Red Pepper Tomato Sauce
recipe by: Kchurchill5 on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 30-45 Minutes
Adapted from the Rumford Complete Cookbook. At the time this recipe was first published, ovens did not have heat...
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Rye Biscuits (1908)
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 15 Minutes
Cook Time: 15 Minutes
This is a good crust for meat pies; every time I've made it, it comes out tender and flaky. It makes enough for one...
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Rye Crust For Savory Pies & Pastries
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 25 Minutes
Cook Time: 0 Minutes
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Adapted from Time-Life Foods of the World.
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Sabzi Bhendi (Sauteed Okra With Cumin)
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 25 Minutes
These are just fun. Perfect for snacks; or, as appetizers for a party. And, 3 ingredients ... well, 4 if you include the...
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A Hard Boiled Egg Stuffed Tomato With Pesto
recipe by: Kchurchill5 on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 12-15 Minutes
I got this recipe from a fish vendor at my local Farmers Market ... who in turn, mentioned the website he based this...
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Baked Cod With Butter Beans & Tomatoes
recipe by: Kchurchill5 on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 20-30 Minutes
Just what the title says--salad in a sandwich. This recipe comes from a goofy old cookbook called "Wolf in Chef's...
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Salad Sandwich
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Adapted from Time-Life Foods of the World. This is a traditional accompaniment to tandoori meats. The meat is served on...
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Salat (Mixed Vegetable Salad)
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
This delicious Bengali dish features shrimp cooked in a mustard-turmeric paste, with grated onion and hot green chili...
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Sarson Bhari Kekda (Shrimp with Mustard)
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Adapted from The Complete Round the World Meat Cookbook.
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Austrian Ham Steak In Wine
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 45 Minutes
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This delicious shrimp dish is adapted from Paul Prudhomme's Fiery Foods I Love. It features a flavorful mix of onions,...
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Shrimp In A Salad Sauce
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Cooked outdoors, on a grill. Originally intended as a breakfast dish for campers. Adapted from The Master Chef's...
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Skillet Coffee Cake
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 15 Minutes
A hot milk drink for children. Adapted from The Art of Dutch Cooking.
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Slemp
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 35 Minutes
Very simple and easy. Adapted from the Woman's Day Encyclopedia of Cookery.
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Spaghetti Parmigiana
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 0 Minutes
Cook Time: 20 Minutes
Adapted from The Master Chef's Outdoor Grill Cookbook. Cook time is chilling time.
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Special Basting Sauce For Grilled Lamb
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 8 Hours
This is adapted from a Land O'Lakes ad in the December, 1967 issue of Better Homes and Gardens. You shape the...
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Sugarplums
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
A simple tomato salad with cognac. Adults only! Adapted from House and Garden's New Cookbook. Cook time is standing...
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Tomatoes Charentais
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 15 Minutes
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The lime juice and salt mellow out the garlic flavor. This sauce was originally created for Shark and Bake, but it can...
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Trinidad & Tobago Garlic Sauce
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Adapted from Time/Life Foods of the World. This Swiss dish is traditionally served with a separate bowl of boiled new...
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Trout In Herbed Cream Sauce
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 0 Minutes
Cook Time: 25 Minutes
Adapted from Sam Choy's Polynesian Kitchen. Serve with seafood. Yield 2 cups
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Twisted Tartar Sauce
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Adapted from Pillsbury's Bake It Easy Recipes. The recipe makes two 16-ounce loaves.
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Walnut Beer Batter Bread
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Adapted from The African Kitchen.
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Watermelon & Pineapple Salad
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A rich sherried cheese sauce transforms ordinary ingredients into something special.
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Wine & Cheese Brunch Skillet
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 20 Minutes
Cook Time: 20 Minutes
