Zippy Cheddar-Olive Baguette Melts
Recipe: #8226
February 23, 2013
Categories: Snacks, Cheese, Appetizers, Baby Shower, Birthday, Brunch, Cinco de Mayo, Easter Labor Day, New Years, Valentine's Day, Oven Bake, Vegetarian, Olives, more
"Make these and prepare for lots compliments, make sure to lightly toast the bread slices first"
Original is 36-48 servings
Ingredients
Nutritional
- Serving Size: 1 (17.5 g)
- Calories 35.1
- Total Fat - 2.2 g
- Saturated Fat - 0.8 g
- Cholesterol - 4.1 mg
- Sodium - 81.6 mg
- Total Carbohydrate - 2.6 g
- Dietary Fiber - 0.2 g
- Sugars - 0.4 g
- Protein - 1.4 g
- Calcium - 40.4 mg
- Iron - 0.1 mg
- Vitamin C - 1.6 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix together the cheese, olives, pimento, green onions, mayonnaise, garlic powder and horseradish.
Step 2
Spoon about 1 tablespoon of the cheese mixture onto each baguette slice.
Step 3
Broil until cheese melts and begins to turn golden brown.
Tips
No special items needed.
3 Reviews
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