Turkey Cranberry Wreath
Recipe: #31305
January 18, 2019
Categories: Turkey, Cheese, Swiss Cranberry, Thanksgiving, Refrigerated Dough, more
"A good recipe for leftover Turkey"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (266.6 g)
- Calories 566.5
- Total Fat - 32.1 g
- Saturated Fat - 11.1 g
- Cholesterol - 59.1 mg
- Sodium - 1134.8 mg
- Total Carbohydrate - 49.6 g
- Dietary Fiber - 5.1 g
- Sugars - 12.5 g
- Protein - 20.6 g
- Calcium - 216.1 mg
- Iron - 3.6 mg
- Vitamin C - 20.4 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Preheat oven to 375 degrees
Step 2
Unroll crescent roll and separate into 16 triangles
Step 3
Arrange them in circle on pam sprayed baking sheet
Step 4
Resembling a Wreath
Step 5
Alternating direction
Step 6
Point in point out
Step 7
Mix the rest of the ingredients
Step 8
Put spoonful of mixture in center of the triangle
Step 9
Fold over point
Step 10
Brush wreath top with egg white
Step 11
Sprinkle with almonds
Step 12
Bake 20 minutes until lightly browned
Tips
No special items needed.
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