Truck Stop Biscuits & Gravy
Recipe: #20020
July 08, 2015
Categories: Breakfast, Turkey, Cheese, Low Carbohydrate, Low Fat, Refrigerated Dough, Cream Cheese, Milk, more
"This version uses ground turkey instead of sausage."
Original is 5 servings
Ingredients
Nutritional
- Serving Size: 1 (327.3 g)
- Calories 503.6
- Total Fat - 34.1 g
- Saturated Fat - 16.8 g
- Cholesterol - 98.1 mg
- Sodium - 665.5 mg
- Total Carbohydrate - 17.5 g
- Dietary Fiber - 0.3 g
- Sugars - 10.4 g
- Protein - 30.9 g
- Calcium - 767.4 mg
- Iron - 1.2 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Bake biscuits according to package directions.
Step 2
In a large skillet sprayed with cooking spray, brown meat. Add spices.
Step 3
In a bowl, combine skim milk and flour. Whisk well, until blended.
Step 4
Pour milk mixture into skillet with browned meat. Add cream cheese. Continue cooking, stirring often, until mixture thickens and cream cheese melts.
Step 5
Spoon gravy over biscuits.
Tips
No special items needed.
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