Step 1: Bake biscuits according to package directions.
Step 2: In a large skillet sprayed with cooking spray, brown meat. Add spices.
Step 3: In a bowl, combine skim milk and flour. Whisk well, until blended.
Step 4: Pour milk mixture into skillet with browned meat. Add cream cheese. Continue cooking, stirring often, until mixture thickens and cream cheese melts.
Step 5: Spoon gravy over biscuits.
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