Thai Red Chile Sauce - Nam Prik Dang

8
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"A fiery table condiment for your favorite Thai and Asian recipes!"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (373.6 g)
  • Calories 137.9
  • Total Fat - 1.9 g
  • Saturated Fat - 0.3 g
  • Cholesterol - 0.3 mg
  • Sodium - 93.5 mg
  • Total Carbohydrate - 26.3 g
  • Dietary Fiber - 7.5 g
  • Sugars - 17.2 g
  • Protein - 3.6 g
  • Calcium - 29.5 mg
  • Iron - 1.6 mg
  • Vitamin C - 456.8 mg
  • Thiamin - 0.2 mg

Step 1

Pulse in a food processor until fairly smooth.

Step 2

Use as a hot sauce for Thai and other Asian food.

Step 3

Refrigerate unused portion.

Tips & Variations


  • Food processor or blender

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