July 08, 2018
Salads, Vegetable Salad, Side Dishes,
Vegetables, Cabbage, Carrot, Onions, Easy/Beginner Cooking, No-Cook, Pantry/Shelf, Quick Meals, Entertaining, Picnic, Potluck, Weeknight Meals, Gluten-Free, Vegetarian, Kosher Dairy more
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"From one of our national supermarkets and their free monthly magazine, November 2017."
Combine the cabbage, carrot, apple, onion and mint in a large serving bowl.
Whisk the sour cream, mayonnaise, lime juice, mustard and cumin in a small bowl and season to taste and then drizzle over the slaw and gently toss to combine.
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