Taco Pork Chops

Prep Time
Cook Time
Ready In

"From the book entitled "Fix it Fast" This is a grill recipe that can also be broiled in the oven. This is posted for You Want What? game in the forums."

Original is 4 servings


  • Serving Size: 1 (198.5 g)
  • Calories 344.1
  • Total Fat - 19.2 g
  • Saturated Fat - 5.3 g
  • Cholesterol - 95.2 mg
  • Sodium - 87.2 mg
  • Total Carbohydrate - 11.1 g
  • Dietary Fiber - 3.5 g
  • Sugars - 5.1 g
  • Protein - 32.7 g
  • Calcium - 26.1 mg
  • Iron - 1.2 mg
  • Vitamin C - 13.5 mg
  • Thiamin - 0.8 mg

Step by Step Method

Step 1

Heat up your grill. Medium heat for a gas grill. For a charcoal grill, the chops will be over medium coals- 4 to 6 inches from the heat.

Step 2

Get out a small bowl. Reserve 2 teaspoons of the taco mix and set it aside. Place the rest of the mix in a bowl, adding in 1 tablespoon of the lime juice and all the honey. Mix it together.

Step 3

Brush this mixture on the pork chops, covering both sides. You may discard anything left over.

Step 4

Set the pork chops on the grill, directly over the heat. Cook them 8 to 10 minutes, or until slightly pink in the middle of each chop. Turn them once or twice while grilling.

Step 5

While they're grilling, get out a small bowl and mix the avocado, 2 teaspoons of seasoning mix, and the other 1 tablespoon lime juice. Mix till almost smooth.

Step 6

Place the avocado mixture on top of the chops when ready to serve. Sprinkle cilantro over the top of everything.


  • You need a gas or charcoal grill.

2 Reviews


Even though our avocado was bad and we didn't use it...we really enjoyed the flavors that these chops brought out...the meat came out nice and moist and I used all of the mixture to coat the chops...it was a perfect amount of spice...made for "Only the Lonely" tag game...


review by:
(12 Aug 2021)


I scaled back for one port chop and cooked in the frypan putting on the rub as per recipe but when it came to the avocado I decided to make that into guacamole using recipe https://www.recipezazz.com/recipe/guacamole-for-1-or-2-9293 Guacamole for 1 or 2 and the two together made for a great dinner. The pork chop had wonderful flavour and was so tender I was almost wishing I had a second one if I could have fitted it in that is. Thank you WhatamIgonnaeatnext for a great dinner, made for For Your Consideration tag game at FF&F.


review by:
(31 Jul 2021)

You'll Also Love