Spicy Gouda Dip
Recipe: #29691
June 09, 2018
Categories: Dips, Cheese, Appetizers, One-Pot Meal, Christmas, Fathers Day, Game/Sports Day, New Years, Gluten-Free Low Carbohydrate, No Eggs, Vegetarian, Cream Cheese, Hot Peppers, Spicy, Kosher Dairy, more
"This was a hand out at our local grocery store...they were displaying and offering tastings...this is from murrayscheese.com. I'm sure that any Gouda will work so I'm sharing this recipe with that in mind. This is great served on crackers or cut vegetables...you can use low fat ingredients if desired."
Original is 10-12 servings
Ingredients
Nutritional
- Serving Size: 1 (60.1 g)
- Calories 123.6
- Total Fat - 9.2 g
- Saturated Fat - 5 g
- Cholesterol - 26.6 mg
- Sodium - 249.7 mg
- Total Carbohydrate - 3.6 g
- Dietary Fiber - 0.5 g
- Sugars - 1.6 g
- Protein - 7.1 g
- Calcium - 219.9 mg
- Iron - 0.1 mg
- Vitamin C - 21.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Stir together all ingredients until thoroughly combined.
Step 2
Refrigerate until ready to serve.
Tips
No special items needed.
0 Reviews
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