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Spicy Gouda Dip

Here's how you make Spicy Gouda Dip
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  • Servings: 10-12
  • Prep: 15m
  • Cook: 0m
  • The following recipe serves 10-12 people.

Ingredients

The ingredients are:
  • 2 cups shredded Gouda cheese (finely shredded)
  • 4 ounces cream cheese (at room temperature)
  • 1/4 cup mayonnaise
  • 2 small jalapenos (finely chopped without seeds)
  • 4 green onions, thinly sliced
  • Worcestershire sauce, splash
  • Salt & pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Stir together all ingredients until thoroughly combined.

  • Step 2: Refrigerate until ready to serve.


We hope you enjoy this recipe!

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