Russian Salami Green Bell Pepper & Tomato Omelet

9m
Prep Time
15m
Cook Time
24m
Ready In

Recipe: #44601

May 13, 2025



"More of a frittata"

Original is 6 servings

Nutritional

  • Serving Size: 1 (288.7 g)
  • Calories 388.4
  • Total Fat - 25.2 g
  • Saturated Fat - 8.5 g
  • Cholesterol - 916.9 mg
  • Sodium - 612.1 mg
  • Total Carbohydrate - 3.4 g
  • Dietary Fiber - 0.4 g
  • Sugars - 1.7 g
  • Protein - 34.3 g
  • Calcium - 140.4 mg
  • Iron - 4.7 mg
  • Vitamin C - 7.2 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Preheat oven to 350F.

Step 2

Heat butter in cast iron skillet.

Step 3

Add peppers and onions.

Step 4

Lightly season.

Step 5

Cook until onions are translucent.

Step 6

Add salami.

Step 7

Beat eggs with seasoning to taste.

Step 8

Add to pan.

Step 9

Stir a little and add tomatoes.

Step 10

Pop in oven and bake until set 7 minutes.

Step 11

Cut in 6 wedges.

Tips


No special items needed.

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