1924 Chilli Meatball Casserole

6
Servings
15m
Prep Time
60m
Cook Time
1h 15m
Ready In


""

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (260.3 g)
  • Calories 384.9
  • Total Fat - 21.7 g
  • Saturated Fat - 7 g
  • Cholesterol - 219.8 mg
  • Sodium - 881.1 mg
  • Total Carbohydrate - 19.3 g
  • Dietary Fiber - 2.3 g
  • Sugars - 5.6 g
  • Protein - 27.4 g
  • Calcium - 66.3 mg
  • Iron - 3.7 mg
  • Vitamin C - 14 mg
  • Thiamin - 0.5 mg

Step 1

Preheat oven to 350 degrees Fahrenheit

Step 2

Meatballs

Step 3

Wet the bread mix rest of ingredients

Step 4

Make meatballs

Step 5

Put in casserole

Step 6

Mix the sauce in bowl

Step 7

Rinsing out soup can with water

Step 8

Pour over meatballs

Step 9

Bake at moderate oven for about 50 minutes

Tips & Variations


No special items needed.