Russian Salami Green Bell Pepper & Tomato Omelet
Recipe: #44601
May 13, 2025
Categories: Breakfast, Pork Sausage, Eggs, Peppers Eastern European, Fresh Tomatoes, more
"More of a frittata"
Ingredients
Nutritional
- Serving Size: 1 (288.7 g)
- Calories 388.4
- Total Fat - 25.2 g
- Saturated Fat - 8.5 g
- Cholesterol - 916.9 mg
- Sodium - 612.1 mg
- Total Carbohydrate - 3.4 g
- Dietary Fiber - 0.4 g
- Sugars - 1.7 g
- Protein - 34.3 g
- Calcium - 140.4 mg
- Iron - 4.7 mg
- Vitamin C - 7.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 350F.
Step 2
Heat butter in cast iron skillet.
Step 3
Add peppers and onions.
Step 4
Lightly season.
Step 5
Cook until onions are translucent.
Step 6
Add salami.
Step 7
Beat eggs with seasoning to taste.
Step 8
Add to pan.
Step 9
Stir a little and add tomatoes.
Step 10
Pop in oven and bake until set 7 minutes.
Step 11
Cut in 6 wedges.
Tips
No special items needed.