Roasted Parmesan Asparagus
Recipe: #9149
April 20, 2013
"The best way to cook my favorite vegetable"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (80.3 g)
- Calories 28.4
- Total Fat - 1 g
- Saturated Fat - 0.6 g
- Cholesterol - 2.6 mg
- Sodium - 35.6 mg
- Total Carbohydrate - 3 g
- Dietary Fiber - 1.6 g
- Sugars - 1.4 g
- Protein - 2.9 g
- Calcium - 60.8 mg
- Iron - 1.6 mg
- Vitamin C - 4.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 400 degrees F.
Step 2
Grease a 9x13 casserole dish.
Step 3
Place asparagus in the dish then brush with olive oil.
Step 4
Sprinkle asparagus with Parmesan cheese,garlic powder, salt and pepper.
Step 5
Roast in preheated oven until fork-tender, about 10-12 minutes.
Tips
No special items needed.
3 Reviews
You'll Also Love
