Rice A Roni Chicken Bake

25m
Prep Time
30m
Cook Time
55m
Ready In

Recipe: #301

October 05, 2011

Categories: Chicken, Oven Bake,



"This makes an easy tasty meal, oooked turkey may be replaced the chicken"

Original is 5 servings

Nutritional

  • Serving Size: 1 (514.6 g)
  • Calories 1009
  • Total Fat - 43.2 g
  • Saturated Fat - 17.6 g
  • Cholesterol - 106.6 mg
  • Sodium - 1793.8 mg
  • Total Carbohydrate - 126.8 g
  • Dietary Fiber - 3.9 g
  • Sugars - 30.5 g
  • Protein - 26.1 g
  • Calcium - 584.8 mg
  • Iron - 4.9 mg
  • Vitamin C - 3.8 mg
  • Thiamin - 0.8 mg

Step by Step Method

Step 1

Grease a 2-quart casserole dish.

Step 2

Cook the rice mix according to the package directions

Step 3

Spread the rice mix into the bottom of the casserole dish, then sprinkle the cooked chicken and peas over the top.

Step 4

In a bowl combine the sour mix with evaporated milk, black pepper, garlic powder and shredded cheddar cheese, the pour over the chicken.

Step 5

Sprinkle Parmesan cheese over the top.

Step 6

Bake uncovered in a preheated 350 degree F oven for 25-30 minutes.

Tips


No special items needed.

0 Reviews

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