October 02, 2017
Dips, Dairy, Cheese,
Vegetables, Appetizers, Pumpkin , Budget-Friendly, Easy/Beginner Cooking, Kid Pleaser, One-Bowl Does it!, No-Cook, Quick Meals, Entertaining, Fall/Autumn, Refrigerator, Gluten-Free, No Eggs, Vegetarian, Cream Cheese, Kosher Dairy more
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"A great dip for fruits of cookies. Makes 4 cups"
In a large mixing bowl, beat cream cheese and confectioners' sugar until smooth.
Beat in the pumpkin, sour cream, cinnamon, pumpkin pie spice and ginger until blended.
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