Pumpkin Cheese Cake Squares
Recipe: #21441
October 23, 2015
Categories: Desserts, Cookies, Cheese, Pumpkin, Christmas, Thanksgiving, Oven Bake, Vegetarian, Cream Cheese, Bars, Kosher Dairy, more
"A easy dessert to make at thanksgiving ."
Original is 24 servings
Ingredients
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- FILLING
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Nutritional
- Serving Size: 1 (36.7 g)
- Calories 123.9
- Total Fat - 5.9 g
- Saturated Fat - 2.4 g
- Cholesterol - 28 mg
- Sodium - 52.3 mg
- Total Carbohydrate - 15.9 g
- Dietary Fiber - 0.6 g
- Sugars - 9.4 g
- Protein - 2.3 g
- Calcium - 16.9 mg
- Iron - 0.4 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix flour sugar, oatmeal and margarine until crumbly, keeping 1/2 cup in reserve for topping. Press rest into 8 in, square pan.
Step 2
Bake at 350 degrees for 15 minutes.
FOR THE FILLING
Step 3
Beat sugar with cream cheese until smooth, add spices and vanilla, mix, add eggs and blend. Spread over crust. Top with remaining crumbs.
Step 4
Bake for 30 minutes.
Step 5
After cooling cut into 24 squares.
Tips
No special items needed.
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