President Truman Scalloped Tomatoes
6
Servings
Servings
9m PT9M
Prep Time
Prep Time
60m PT60M
Cook Time
Cook Time
1h 9m
Ready In
Ready In
Recipe: #34024
January 04, 2020
Categories: Side Dishes, Fruit, Tomato, Vegetables, Southern, Vegetarian more
"Was a side dish he had at white house ,everyone ate these cause tomatoes were coming out the ears.can add basil or garlic,some people use canned tomatoes and just mix all together and bake instead of layering"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (132.9 g)
- Calories 116.5
- Total Fat - 8.2 g
- Saturated Fat - 5 g
- Cholesterol - 20.3 mg
- Sodium - 510.5 mg
- Total Carbohydrate - 9.9 g
- Dietary Fiber - 1.7 g
- Sugars - 4.1 g
- Protein - 1.9 g
- Calcium - 40.1 mg
- Iron - 0.6 mg
- Vitamin C - 14 mg
- Thiamin - 0.1 mg
Step 1
Preheat oven to 425 degrees
Step 2
Heat onions and saute onions and celery until tender in most of the butter saving some for top
Step 3
Add sugar
Step 4
Cook a minute
Step 5
In heavily buttered pan
Step 6
Place half the tomatoes
Step 7
Put 1/2 the onion and celery
Step 8
1/2 the bread crumbs
Step 9
Season
Step 10
Repeat
Step 11
Dot with butter
Step 12
Cover with foil
Step 13
Bake for 20 minutes
Step 14
Uncover
Step 15
Bake 20 minutes more until hot and bubbly
Tips & Variations
No special items needed.
Tags :
Side Dishes