50+ Best Sides for Steak
It's that time of year when we love a juicy grilled steak sizzling off the BBQ! Are you...
Recipe: #2231
November 08, 2011
Categories: Side Dishes, Cauliflower, Lettuce, Baby Shower, Birthday, Brunch, Christmas, Easter, Fathers Day, July 4th Labor Day, Mothers Day, New Years, Picnic, Potluck, Sunday Dinner, Thanksgiving, Wedding, Gluten-Free, more
"There are many combinations for Cauliflower Salad, this particular version is the favourite in our area and the one family and friends love. A wonderful make ahead that is perfect for family gatherings, pot lucks, back yard get togethers, or to round out a holiday table. For holiday time or for special occasions I serve this in a cut glass bowl.The addition of slivered almonds add extra crunch. This salad needs at least eight hours mellowing time, best made the night before which is a real plus when cooking for a crowd."
In a small bowl, mix the mayonnaise, grated Parmesan cheese and sugar to make the dressing set aside
In large bowl break cauliflower into florets, tear lettuce into bite size pieces, red onion thinly sliced, add the bacon bits
Pour dressing over the salad, cover and refrigerate for at least eight hours, preferably overnight
Toss before serving