Portuguese Chickpea And Tuna Salad
Recipe: #36022
December 05, 2020
Categories: Salads, Bean Salad, Fish/Seafood Salad, Beans, Chickpeas/Garbanzo, Tuna, Portuguese Gluten-Free, more
"Easy peasy can use 2 cans of tuna instead of big can"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (679.1 g)
- Calories 813.7
- Total Fat - 46.2 g
- Saturated Fat - 11.3 g
- Cholesterol - 926.1 mg
- Sodium - 1625.4 mg
- Total Carbohydrate - 36.4 g
- Dietary Fiber - 7 g
- Sugars - 9.3 g
- Protein - 62.9 g
- Calcium - 255.7 mg
- Iron - 8.6 mg
- Vitamin C - 40.2 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Mix the beans , onion and undrained tuna
Step 2
In another bowl mix dressing
Step 3
Pour over and toss
Step 4
Put eggs cut side up on top of salad
Step 5
Sprinkle olives around
Tips
No special items needed.
2 Reviews
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