Pink Salmon & Potato Salad
Recipe: #22750
February 03, 2016
Categories: Salads, Fish/Seafood Salad, Salmon, 5-Minute Prep One-Pot Meal, Gluten-Free, Salmon Dinner, more
"a pantry meal"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (189.3 g)
- Calories 192.6
- Total Fat - 6.3 g
- Saturated Fat - 1.1 g
- Cholesterol - 27.5 mg
- Sodium - 245.7 mg
- Total Carbohydrate - 22.5 g
- Dietary Fiber - 3 g
- Sugars - 2.8 g
- Protein - 12.2 g
- Calcium - 27.3 mg
- Iron - 1.5 mg
- Vitamin C - 10 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Mix all together.
Tips
No special items needed.
0 Reviews
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