Pink Salmon & Potato Salad

4
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"a pantry meal"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (189.3 g)
  • Calories 192.6
  • Total Fat - 6.3 g
  • Saturated Fat - 1.1 g
  • Cholesterol - 27.5 mg
  • Sodium - 245.7 mg
  • Total Carbohydrate - 22.5 g
  • Dietary Fiber - 3 g
  • Sugars - 2.8 g
  • Protein - 12.2 g
  • Calcium - 27.3 mg
  • Iron - 1.5 mg
  • Vitamin C - 10 mg
  • Thiamin - 0.2 mg

Step 1

Mix all together.

Tips & Variations


No special items needed.

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