Peaches ’n Cream Growing Oatmeal

1
Servings
5m
Prep Time
20m
Cook Time
25m
Ready In


""

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (395.5 g)
  • Calories 294.6
  • Total Fat - 15.6 g
  • Saturated Fat - 5.8 g
  • Cholesterol - 32.1 mg
  • Sodium - 610.3 mg
  • Total Carbohydrate - 24.6 g
  • Dietary Fiber - 3.1 g
  • Sugars - 14.5 g
  • Protein - 15.1 g
  • Calcium - 293.5 mg
  • Iron - 0.7 mg
  • Vitamin C - 3.8 mg
  • Thiamin - 0.1 mg

Step 1

In a nonstick pot, combine oats, cinnamon, vanilla extract, and salt.

Step 2

Add milk and 1 1/4 cups water. Bring to a boil, and then reduce to a simmer.

Step 3

Add peaches, and cook and stir until thick and creamy, 12 - 15 minutes.

Step 4

Transfer to a medium bowl, and stir in sweetener. Let cool until thickened.

Step 5

Top with yogurt and almonds.

Tips & Variations


No special items needed.

Related