Patricia's Honeyed Heinz 57 Chicken
"Saw this in a blog and since my oldest likes Heinz 57 sauce thought it would be good."
Original is 4 servings
Ingredients
- Sauce
-
-
Nutritional
- Serving Size: 1 (252.1 g)
- Calories 412.1
- Total Fat - 8.3 g
- Saturated Fat - 2.3 g
- Cholesterol - 193.1 mg
- Sodium - 397.3 mg
- Total Carbohydrate - 9.6 g
- Dietary Fiber - 0.2 g
- Sugars - 8.7 g
- Protein - 70.6 g
- Calcium - 36.2 mg
- Iron - 2.4 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Cut boneless, skinless chicken breasts into cutlets.
Step 2
Mix Heinz 57 sauce and honey to make a glaze.
Step 3
Put some of the sauce to the side.
Step 4
Salt and pepper the chicken to taste
Step 5
Dunk each piece of chicken into the glaze.
Step 6
Put the dunked chicken on a quarter sheet tray lined with nonstick aluminum foil.
Step 7
Let the chicken sit for 30 minutes before baking.
Step 8
Bake it at 350°F for 30 minutes.
Step 9
After it is out of the oven, let the chicken sit for few minutes tented
Tips
- Aluminum foil
- Sheet tray
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