Pasta Primavera Salad

20m
Prep Time
8m
Cook Time
28m
Ready In

Recipe: #5796

June 25, 2012



"My family loves ham all year long. I HAD to find a cool, summertime salad recipe to use up the leftovers and I think this is it. Enjoy"

Original is 7 servings

Nutritional

  • Serving Size: 1 (347.4 g)
  • Calories 397.7
  • Total Fat - 23.5 g
  • Saturated Fat - 8.4 g
  • Cholesterol - 77.4 mg
  • Sodium - 1660.2 mg
  • Total Carbohydrate - 17.5 g
  • Dietary Fiber - 2.3 g
  • Sugars - 4.5 g
  • Protein - 29.5 g
  • Calcium - 86.4 mg
  • Iron - 3.8 mg
  • Vitamin C - 3.7 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

For the dressing, combine the first 5 ingredients and chill.

Step 2

Cut ham, asparagus, avocado (if using) and cucumber into chunks. Tear the lettuce into pieces

Step 3

Assemble in a large salad bowl combining ham, asparagus, cucumber, and pasta.

Step 4

Top with dressing and avocado and gently toss.

Step 5

Cover and chill for at least 30 minutes before serving.

Tips


No special items needed.

0 Reviews

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