Nopalito Salsa, Native American
Recipe: #19028
May 14, 2015
Categories: Salads, Vegetable Salad, Native American, One-Pot Meal, Fat Free, Gluten-Free, Low Cholesterol No Eggs, Non-Dairy, Vegan, Vegetarian, Fresh Tomatoes, Spicy, more
"Bon Appétit | January 1994"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (236.4 g)
- Calories 129.3
- Total Fat - 4.2 g
- Saturated Fat - 0.5 g
- Cholesterol - 0.7 mg
- Sodium - 260.8 mg
- Total Carbohydrate - 11.3 g
- Dietary Fiber - 4.4 g
- Sugars - 4.3 g
- Protein - 12.3 g
- Calcium - 60.1 mg
- Iron - 2.1 mg
- Vitamin C - 29.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine all ingredients, put in fridge.
Step 2
Allow to set for 2 hours to blend flavors.
Tips
No special items needed.
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