New Year's Eve Posole
Recipe: #10801
October 25, 2013
Categories: Chicken, Southwest, New Years, Slow Cooker, Gluten-Free, Low Calorie, No Eggs, Non-Dairy, Slow Cooker Chicken, Crockpot Soup, more
"This is a great Southwestern dish for a New Year's Eve supper. Serve with bowls of garnishes, i.e. chopped onions, sliced radishes, sliced cabbage, lime wedges. Great with hot cornbread. Slow cooker instructions included."
Ingredients
Nutritional
- Serving Size: 1 (672.2 g)
- Calories 124
- Total Fat - 2.5 g
- Saturated Fat - 0.4 g
- Cholesterol - 68 mg
- Sodium - 1502.2 mg
- Total Carbohydrate - 17.2 g
- Dietary Fiber - 5 g
- Sugars - 5.4 g
- Protein - 10.6 g
- Calcium - 71.5 mg
- Iron - 3.2 mg
- Vitamin C - 68.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine all ingredients in a large pot, cover, and bring to a simmer. Reduce heat to low and cook for 1 hour, stirring occasionally, until flavors are blended.
Step 2
To cook in a slow cooker, add all ingredients to slow cooker, cover, and cook on high for 4 hours or low for 6-8 hours.
Tips
No special items needed.