Natalia's Favorite Buffalo Chicken Dip (Quick)

15
Servings
5m
Prep Time
10-15m
Cook Time
15m
Ready In


"My daughter had this dip at a friends house and kept on raving about it. Soon after her friends mom shared the recipe. I've had many buffalo chicken dips, but this one is just right and I was surprised how so very easy peasy it was to make. Everything was in my pantry. I put it together so fast and we were all enjoying it in no time."

Original recipe yields 15 servings
OK

Nutritional

  • Serving Size: 1 (84 g)
  • Calories 161.5
  • Total Fat - 12.6 g
  • Saturated Fat - 6.9 g
  • Cholesterol - 128.2 mg
  • Sodium - 235.9 mg
  • Total Carbohydrate - 1.5 g
  • Dietary Fiber - 0.1 g
  • Sugars - 1.1 g
  • Protein - 10.6 g
  • Calcium - 103.2 mg
  • Iron - 1.2 mg
  • Vitamin C - 1.7 mg
  • Thiamin - 0 mg

Step 1

Place all ingredients in a medium saucepan over low heat stirring with a spatula until all is melted. Be careful not to scorch.

Step 2

To serve, it is best to place it in a small crock pot. I placed mine a small crockpot designed for dips/fondue.

Step 3

Serve with nacho chips, baguette slices that have been toasted/crisped up, and or celery sticks.

Step 4

Enjoy!!

Tips & Variations


No special items needed.

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