Mushroom Jack Sandwich

1
Servings
6m
Prep Time
6m
Cook Time
12m
Ready In


"Copycat they had 2 tablespoons of mustard i put 1 tablespoons but that may be to much put to your tastestart low go high"

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (309.7 g)
  • Calories 840.5
  • Total Fat - 66.8 g
  • Saturated Fat - 34.1 g
  • Cholesterol - 139.2 mg
  • Sodium - 1324.2 mg
  • Total Carbohydrate - 29.6 g
  • Dietary Fiber - 5.8 g
  • Sugars - 5.6 g
  • Protein - 34.4 g
  • Calcium - 879.6 mg
  • Iron - 3 mg
  • Vitamin C - 11.2 mg
  • Thiamin - 0.3 mg

Step 1

In skillet heat 1 tablespoons of butter and oil

Step 2

Add mushrooms

Step 3

Add garlic, dont brown

Step 4

Add spinach

Step 5

Add mustard to taste

Step 6

Butter bread

Step 7

Add cheese on each slice bread

Step 8

Put on hot skillet

Step 9

Butter side down

Step 10

When spinach is wilted put on top of cheese

Step 11

Make sure bread is crunchy toasty

Step 12

Put together cut on diagonal

Tips & Variations


No special items needed.

Related