November 13, 2018
Comfort Food, Casseroles, Dairy,
Cheese, Pasta, Vegetables, Italian, Vegetarian, Canned Tomatoes, Macaroni, Kosher Dairy more
Add toRecipe Book
Add toShopping List
"From back of hyvee pasta box"
In stock pot, heat oil
Add onion and bell pepper s and mushrooms . Add garlic
Add tomato sauce and crushed tomatoes. Simmer 15 minutes
Mix in pasta and season. Mix in cottage cheese
Pour into 9x13 oiled casserole pan. Top with cheese
Bake at 375 for 30 minutes
No Thanksgiving meal is complete without these harvest time meals: Turkey, stuffing,...
Kick start your day with one of these delicious fruit smoothies.
Bring out the true pasta lover in you! This tasty pasta recipes roundup showcases a...
Recipe Stories / Blog
Parmesan in meatballs? One word: brilliant. You know when you’ve been eating...
When you’re craving comfort food and you’re sure that a simple burger just won’t...
Well, as they say... good intentions are absolutely every...thing! Right? Well,...