Luxembourg Cheese & Salami Muffins

9
Servings
5m
Prep Time
20m
Cook Time
25m
Ready In

Recipe: #33213

August 25, 2019



"A hearty breakfast on the go muffin"

Original recipe yields 9 servings
OK

Nutritional

  • Serving Size: 1 (150 g)
  • Calories 323.7
  • Total Fat - 20.2 g
  • Saturated Fat - 6.8 g
  • Cholesterol - 320.1 mg
  • Sodium - 470.3 mg
  • Total Carbohydrate - 16.5 g
  • Dietary Fiber - 2.1 g
  • Sugars - 1.3 g
  • Protein - 19.6 g
  • Calcium - 314.4 mg
  • Iron - 2.5 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 350 degrees

Step 2

Mix egg and oil together until blended. Sift in dry ingredients

Step 3

Mix in cheeses with dill seed and salami

Step 4

Grease 9 muffin cups with Pam spray. Fill/divide the cups with batter

Step 5

Bake 20 minutes until done

Tips & Variations


No special items needed.

Tags : Muffins

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