Linda's Holiday Fruit Pizza With A Sugar Cookie Crust
Recipe: #1484
October 27, 2011
Categories: Cheese, Cherry, Kiwi, Mandarin Orange, Pineapple, Strawberry, Baby Shower, Birthday, Brunch, Christmas, Easter, Fathers Day, Halloween, July 4th, Labor Day Mothers Day, New Years, Passover, Thanksgiving, Wedding, Oven Bake, more
"Want something different to bring to your next pot luck, baby or wedding shower, party or back yard barbeuce? This is it! Loaded with your favorite fruits, this is so pretty and tastes as good as it looks! You can substitute strawberries, blueberries, blackberries and raspberries for the other fruits when they are in season... Looks and tastes great for the 4th of July! Also: You may want to add fresh cherries (when in season), or green grapes cut in half. The sky is the limit here, so use the fruits you like. NOTE: You can bake the crust ahead of time, then frost and place the fruit on right before you are ready to serve. Whatever works best for you! If you want to make this using a round pizza pan, use just one tube of cookie dough for a small pizza pan, or 2 tubes for a large pizza pan. "
Ingredients
Nutritional
- Serving Size: 1 (65.2 g)
- Calories 243.2
- Total Fat - 8.3 g
- Saturated Fat - 3.4 g
- Cholesterol - 12.7 mg
- Sodium - 227.1 mg
- Total Carbohydrate - 40.2 g
- Dietary Fiber - 0.2 g
- Sugars - 27.1 g
- Protein - 2 g
- Calcium - 15 mg
- Iron - 0.8 mg
- Vitamin C - 14.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Lightly spray cookie sheet with cooking oil. Preheat oven following temperature given on cookie tube.
Step 2
Open tube of cookie dough, and press cookie dough onto cookie sheet, spreading evenly into pan. (I use the palm of my hand) Bake following time directions on cookie tube, or until golden brown on top. Remove from oven, and cool.
Step 3
Microwave cream cheese for 45 seconds on high. Using a mixer beat cream cheese until smooth.
Step 4
Add sugar to cream cheese mixture, and mix well.
Step 5
Add vanilla and pineapple juice, and mix well.
Step 6
Spread cream cheese frosting onto cookie crust, and cover dough using a knife.
Step 7
Cover cheese frosting with sliced fruit pieces.
Step 8
Chill for several hours in the refrigerator before serving.
Step 9
Cut into squares and serve.
Tips
No special items needed.