Light Italian Dressing

1
Servings
15m
Prep Time
0m
Cook Time
15m
Ready In


"This is a recipe I found in a Food Network Magazine. "

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (247.5 g)
  • Calories 449.2
  • Total Fat - 46.2 g
  • Saturated Fat - 6.9 g
  • Cholesterol - 0 mg
  • Sodium - 171.2 mg
  • Total Carbohydrate - 11.7 g
  • Dietary Fiber - 2.5 g
  • Sugars - 3.5 g
  • Protein - 1.4 g
  • Calcium - 47.7 mg
  • Iron - 1.5 mg
  • Vitamin C - 15 mg
  • Thiamin - 0.1 mg

Step 1

Rub the cut sides of the tomato along the coarse holes of a grater into a bowl; discard the skins.

Step 2

Whisk in remaining ingredients.

Step 3

Pour over salad and toss to coat.

Tips & Variations


No special items needed.

Related

Luvcookn

This is very lovely light dressing! Suits perfectly on a warm/hot day. Quick and easy to put together. Thanks Bea! Made for Billboard Recipe Tag.

review by:
(2 Jun 2012)