Individual Naan Bread Pizzas
"Have all ingredients ready and set out and let each person "design" their own. Yield: 1 Naan per person. Serve with tossed green salad and cold beer. I made these with pizza sauce, but pesto could also be used."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (338.4 g)
- Calories 640.6
- Total Fat - 16.8 g
- Saturated Fat - 8.2 g
- Cholesterol - 35.4 mg
- Sodium - 1408.3 mg
- Total Carbohydrate - 88.6 g
- Dietary Fiber - 6.7 g
- Sugars - 10.4 g
- Protein - 32.4 g
- Calcium - 984.8 mg
- Iron - 6.8 mg
- Vitamin C - 14.2 mg
- Thiamin - 0.9 mg
Step by Step Method
Step 1
Preheat oven to 400F.
Step 2
Spread 1/2 cup sauce (or use pesto) on each naan.
Step 3
Place desired cheese on top and arrange toppings of your choice on top of cheese.
Step 4
Add a bit more cheese on top of toppings.
Step 5
Place naans on baking sheet or pizza pan or stone and bake 10-12 minutes, or until hot and bubbly.
Step 6
Serve whole or cut into thirds.
Tips
No special items needed.