House Of Omelet King Of Hearts Omelet
Recipe: #41395
August 10, 2023
Categories: Breakfast, Eggs, Artichokes, Mushrooms, Copycat or Clone Recipes Vegetarian, Fresh Tomatoes, more
"This is off a secret menu and looks great. It uses 6 eggs, I'm not but, if you want, you can double this. This one I figure will feed two comfortably anyway. lol It's served with fried potatoes sliced thin, kind of like a Gallette, so cut them on a mandolin. It has a lot of cheese."
Original is 2 servings
Ingredients
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- Topping
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Nutritional
- Serving Size: 1 (468.8 g)
- Calories 735.8
- Total Fat - 51.9 g
- Saturated Fat - 22.1 g
- Cholesterol - 1408.4 mg
- Sodium - 1250.3 mg
- Total Carbohydrate - 8.2 g
- Dietary Fiber - 1.7 g
- Sugars - 2.7 g
- Protein - 56.3 g
- Calcium - 472.6 mg
- Iron - 6.9 mg
- Vitamin C - 5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat butter.
Step 2
Fry onions and mushrooms until translucent.
Step 3
Season lightly.
Step 4
Add tomatoes and artichoke.
Step 5
Beat eggs, seasoning to taste.
Step 6
Pour over veggies and let set a bit.
Step 7
Layer heavy layer of cheese on top.
Step 8
Cover.
Step 9
Flip in half and pour warm hollandaise sauce over.
Step 10
Serve potatoes on the side if your having.
Tips
No special items needed.
1 Reviews
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