House Of Omelet King Of Hearts Omelet
Created by dienia b on August 10, 2023
- Servings: 2
- Prep Time: 9m
- Cook Time: 20m
- Recipe #41395
Ingredients
- 3 eggs, beaten
- 2 tablespoons water
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons butter
- 1/8 cup onions, chopped
- 1/8 cup mushrooms, sliced
- 1/8 cup tomatoes, diced
- 1/8 cup canned artichokes, drained, chopped
- 2 ounces Monterrey jack cheese, shredded
- Topping
- 1/8 cup hollandaise sauce, warm
How to Make
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Step 1: Heat butter.
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Step 2: Fry onions and mushrooms until translucent.
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Step 3: Season lightly.
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Step 4: Add tomatoes and artichoke.
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Step 5: Beat eggs, seasoning to taste.
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Step 6: Pour over veggies and let set a bit.
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Step 7: Layer heavy layer of cheese on top.
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Step 8: Cover.
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Step 9: Flip in half and pour warm hollandaise sauce over.
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Step 10: Serve potatoes on the side if your having.
Nutritional Facts
- Serving Size: 1 (468.8 g)
- Calories 735.8
- Total Fat - 51.9 g
- Saturated Fat - 22.1 g
- Cholesterol - 1408.4 mg
- Sodium - 1250.3 mg
- Total Carbohydrate - 8.2 g
- Dietary Fiber - 1.7 g
- Sugars - 2.7 g
- Protein - 56.3 g
- Calcium - 472.6 mg
- Iron - 6.9 mg
- Vitamin C - 5 mg
- Thiamin - 0.2 mg