Name: Hot Cheese Bread
Yield: 4 servings
Ingredients: 1 tablespoon butter at room temperature; 3 tablespoons mayonnaise (I use no fat type); 2 teaspoons green onion, sliced (or chopped chives); 2 teaspoons parsley, chopped; 1/2 cup cheddar cheese, grated (we like sharp old cheddar); 4 slices French bread

Recipe: #8672

March 19, 2013

Categories: Sandwiches

recipe by:
Derf

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"An easy quick and tasty appetizer or snack."

Original is 4 servings

Metric US

I've Tried It

Ingredients

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1 tablespoon butter at room temperature
3 tablespoons mayonnaise (I use no fat type)
2 teaspoons green onion, sliced (or chopped chives)

2 teaspoons parsley, chopped
1/2 cup cheddar cheese, grated (we like sharp old cheddar)
4 slices French bread

Nutritional

Serving Size: 1 (95.3 g)
Calories 291.7
Total Fat - 18.4 g
Saturated Fat - 8.4 g
Cholesterol - 71.9 mg
Sodium - 539.9 mg
Total Carbohydrate - 21.3 g
Dietary Fiber - 0.1 g
Sugars - 0.6 g
Protein - 10.1 g
Calcium - 179.8 mg
Iron - 1.1 mg
Vitamin C - 0.5 mg
Thiamin - 0.3 mg

Step by Step Method

Step 1

Combine butterm mayonnaise, onions, parsley and cheese in a small bowl, mix well until blended. Spread 1/4 of the mixture on each slice of bread, broil until bubbly.