Heavenly Chicken in Sauce

5
Servings
10m
Prep Time
20m
Cook Time
30m
Ready In


"Tender chicken in delicious butter coconut sauce. Perfect for weeknights. Serve over steamed rice."

Original recipe yields 5 servings
OK

Nutritional

  • Serving Size: 1 (411.5 g)
  • Calories 466.4
  • Total Fat - 20.8 g
  • Saturated Fat - 11.3 g
  • Cholesterol - 136.4 mg
  • Sodium - 486.5 mg
  • Total Carbohydrate - 25.3 g
  • Dietary Fiber - 3 g
  • Sugars - 4.2 g
  • Protein - 43.7 g
  • Calcium - 142.1 mg
  • Iron - 3.2 mg
  • Vitamin C - 3.6 mg
  • Thiamin - 0.2 mg

Step 1

Start rice per package directions. Chop chicken into bite-sized chunks and put into a bowl. Add spices and stir well.

Step 2

Preheat butter in large, heavy skillet over medium-high heat, saute onion and garlic until translucent, add chicken and cook, stirring frequently, about 8 minutes or til no longer pink.

Step 3

Add coconut milk and bring to a good simmer, reduce heat to low and cook 5 more minutes. Taste and adjust seasonings. Serve over rice.

Tips & Variations


No special items needed.

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