Grilled Pimento Cheese Sandwich
"This recipe was posted on a now defunct site,and I decided to bring it here. ORIGINAL DESCRIPTION:I made this when I wanted a grilled cheese and I didn't have any cheese slices and I didn't want to go to the store. This is really great served with a bowl of tomato soup. Re-posted to " ZAZZ " on 2/13/14. " Keep Smiling :) " P.S. Thanks to Shadows1 for the wonderful editing job on the photo. :)"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (57.6 g)
- Calories 188.6
- Total Fat - 9 g
- Saturated Fat - 2.6 g
- Cholesterol - 6.8 mg
- Sodium - 366.6 mg
- Total Carbohydrate - 20.3 g
- Dietary Fiber - 1.1 g
- Sugars - 0.4 g
- Protein - 6.4 g
- Calcium - 127.8 mg
- Iron - 1.2 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
On one side of each slice of bread, thinly spread margarine.
Step 2
Place one piece of bread in cold skillet, margarine side down.
Step 3
Spread pimento cheese on bread in skillet.
Step 4
Place other slice of bread on top of cheese, margarine side up.
Step 5
Turn on stove, and brown on each side for about 4 or 5 minutes or until lightly browned.
Tips
No special items needed.